Description
Easy S’mores Clusters are a delicious treat combining the classic flavors of chocolate, marshmallows, and graham crackers in a simple and delightful cluster form. Perfect for a sweet snack or dessert.
Ingredients
Scale
For the Clusters:
- 2 cups milk chocolate chips (or dark chocolate chips or chopped chocolate bar for vegan – use non-dairy chocolate chips or chocolate bar)
- 1 tablespoon coconut oil (optional, canola oil or vegetable oil can be used if needed to thin chocolate)
- 2 cups miniature marshmallows (for vegan – use vegan mini marshmallows)
- 4–8 graham crackers
Toppings:
- graham cracker crumbs
- sea salt or sprinkles
Instructions
- Prepare the Base: Line a baking sheet with parchment paper. If using graham cracker bases, cut or break graham crackers into squares.
- Melt Chocolate: In a microwave-safe dish, melt chocolate in 30-second intervals, stirring after each interval. Add oil to thin chocolate if needed.
- Combine Ingredients: Mix graham cracker bits and marshmallows into the melted chocolate until coated.
- Form Clusters: Scoop the s’mores mixture onto graham cracker squares using a cookie scoop or spoon.
- Chill: Refrigerate for about an hour until firm.
Notes
- You can customize these clusters by adding nuts, dried fruits, or other toppings of your choice.
- Store leftovers in an airtight container at room temperature or in the refrigerator.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Microwave, Refrigerate
- Cuisine: American
Nutrition
- Serving Size: 1 cluster
- Calories: 150
- Sugar: 12g
- Sodium: 30mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: S'mores Clusters, Easy Dessert Recipe, Chocolate Marshmallow Treats
